Showing 1–24 of 29 results
The wine is full-bodied and bright, lovely nose of pear juice, yellow fruit and blossoms, rich enough for the table, refreshing enough to be an apéritif.
Nectarine, peaches, a touch of vanilla pods and hints of roasted cashew nuts with a rich and velvety finish.
Brilliant pale straw color. Nose reflects a delightful nectarine and peach fruit character with hints of quince, apple blossom, and vanilla.
Refreshing with lovely guava, pineapple and winter melon flavours rounded off with a hint of fresh gooseberries and Packham pear undertones.
The nose shows flowers, dried herbs, white peach, citrus and spice on the nose while some smoky reduction also lends interest
Packed full of minerality and, dried herbs aromas, the palate projects yellow peach and orchard fruits, bright citrus with a spicy, green-apple finish.
The nose shows poached pear, apricot, grapefruit, custard, honeycomb and marmalade. The palate is well balanced with a minerally finish.
A bouquet of gentle ginger, tender tomato leaf, apple skin and sweet melon casts the first spell. Crispy quince and fresh green apple on the palate
Notes of yellow apple alongside with green melon and lime on the nose. This wine is beautifully structured on the palate.
Biologically aged Flor wine. On the nose green olives, salt flakes and almonds. Lemon rind, cashews and beautiful saline notes on the palate.
Medium bodied and well balanced. An elegant wine with lingering flavours of pear, peach and melon, along nicely integrated hints of oak.
Apple and quince notes, which carry through to the palate, with a touch of salted caramel. Beautiful fruit, elegant acidity and well-integrated oak.
Wonderful sun-ripe yellow fruit with crunchy apple, fresh pineapple and a lick of oak. The palate is medium bodied and fresh
Expressive nose with lime, pineapple and gooseberry. Well balanced with an integrated acid, good structure, palate depth and texture. Long finish.
Notes of dried herbs and hay before yellow peach and naartjie on the nose while the palate is lean with a good core of fruit and tangy acidity.
Bursting with aromas of ripe guava, pineapple, kiwi, green apple and a hint of strawberry, ending with well-balanced acidity and a lingering finish.
Intense guava and grapefruit flavours. A touch of sweetness. Old bushvines add complexity.
Fresh white pear, quince and gooseberry, followed by aromatic almond blossom and a balanced, lingering finish.
Quince and pineapple notes with a freshness and finesse ever present on the palate as yellow peach flavours run through your mouth.
Great balance of zippy freshness to go with its aromatic complexity. Attractive aromas of pineapple, peach and citrus are well held together with a subtle spice.
Rich, upfront notes of pineapple and sweet orange blossom evolve to a fresh, juicy midpalate with hints of lemon zest and white peach lingering on the finish.
Yellow fruit aromas of mainly nectarine, some subtle whiffs of citrus and coconut in the background. Onto a creamy palate that finishes with a lively acidity.
Golden hued and full bodied. This beautiful wine has an attractive nose with combinations of tropical and yellow fruit aromas with nuances of cashew nuts.
Tropical fruit, winter melon and freshly squeezed white peach. The wine explodes with tangerine flavours on entering a layered, creamy palate