Expressive with luscious, spiced stone and citrus fruit and a mouth-filling, assertive, but ever so elegant and harmonious, unflagging finish, tinged with crushed herbs
Light in colour with light hues of green, lots of lime, citrus, flint and herbal aromas, crisp taste, nice acidity, minerally palate, long slightly dry finish.
Vivid aromas are joined with notes of bell pepper and gunflint, balanced with sweet tropical fruit and lemon candy. Alluring lemongrass and pineapple nuances carries through on the palate, met with a racy acidity.
Slight hints of straw and green hues, showing a combination of grapefruit, green apple and passion fruit aromas. A creamy yet crisp finish on the palate.
Two blocks of Sauvignon Blanc that differ in elevation, soil type, aspect, and yield. Adding to the layered complexity and structure. 5% blend of Semillion.
Hermanuspietersfontein Kat met die Houtbeen – Dried apricot, subtle oak and minerality aromas with a rich and textured, layered structure and complex palate.
Flavours of citrus and fynbos, that is balanced with a crisp, fresh acidity. It has a pale yellow colour with tinges of green, and a bouquet of greener flavours such as grapefruit, capsicum, and lemon, with riper flavours of yellow gooseberry, melons, and passion fruit. The wine is Unwooded.
Zesty cool climate Sauvignon Blanc exuding layers of white peach, passion fruit and blackcurrant on the nose. Fruit and citrus abound with hints of fynbos.
Flavours of passion fruit, grapefruit and gooseberry with notes of green fig. The palate is dry and zesty with tropical fruit flavours and an elegant finish.
Passionfruit, grapefruit and distinctive blackcurrant on the nose. Creamy and full on the palate with citrus, fynbos and oyster shell minerality, complemented by a lovely natural acidity and a long finish